I do love my sandwiches and the Cuban is on top of my list of favorites. After visiting a great Italian Grocery this past weekend, Claros, I came home with lots of deli meat to experiment. The sandwich is pretty basic, unlike the muffuletta for which everyone has their own […]
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Muffuletta or Muffaletta?
I am so confused…Is it Muffuletta, or is it Muffaletta? What I do know is that Central Grocery in New Orleans is famous for its Muffulettas and should be the ultimate judge. They started selling Muffulettas back in 1906 and they declare that they are the creators of the Muffuletta. […]
Who’s Feeling Spicy? Nothing Better Than Spicy Drunken Noodle!
Sometimes a beer and spicy food can be the ultimate eating experience. When I am feeling a little saucy, my first go-to is my Drunken Spicy Noodle Dish. If I just can’t wait, I’ll head out to my local hot spot, Spicy Noodle in Murrieta to get my fix! This […]
A Meatball Is Not Just a Meatball
Sometimes there is nothing more satisfying than a great meatball with a marinara sauce topped with some Parmesan/Romano cheese and some chopped basil. Making that perfect meatball can bring back those memories of family meals enjoyed long ago. A good friend of mine and I decided to have a meatball […]
The Perfect Sous Vide Cooked Tri-tip Steak With a Chimichurri Sauce
How do we cook the Perfect Tri-Tip Steak and achieve the most tender of steaks every time and never fail? You know you like your steak cooked medium-rare but can’t seem to get a handle on cooking it correctly. What would you do? If you have never tried a technique […]