We all have heard of chicken and waffles. But what about turkey and waffles! Have you ever thought about making waffles from your favorite stuffing recipe? Thanksgiving is coming up and it’s a great time to experiment. So, I did just that and found that my Pumpkin Bread Wild Mushroom […]
Chicken Marsala is one of those traditional comfort food favorites that continues to satisfy every time I make it. The combination of chicken and mushrooms in a Marsala wine cream sauce seems to be a perfect combination. This dish lends itself to any number of potential side dishes such as […]
Just another day on my COVID-19 watch. T.G.I.S. (Thank God It’s Someday!) Always trying to watch my budget these days so off I go to one of the big warehouse stores. Not sure why the lines at these stores are gigantic. I almost feel like I am at Disneyland standing in line […]
Just another day on my COVID-19 watch. T.G.I.S. (Thank God It’s Someday!) The weekend is coming up and it’s going to be HOT One! Even though I have been doing a pretty good job of eating healthy during these crazy days, I think it’s a good idea to step away from all […]
Just another day on my COVID-19 watch. T.G.I.S. (Thank God It’s Someday!) If you are looking for a simple meal involving a green vegetable and a protein, go for broccoli and beef! All vegetarian, you ask? Substitute some tofu or just add more or different veggies. You want chicken or pork? Make […]
This past week, I made the best Beef Short Rib Ragu with Pappardelle. So this week, I had to find a use for the leftovers, since I am a single guy and I wanted to find a way to keep my vacuum sealer from working overtime. Polenta has always been […]
It’s been a tough week and I am just feeling that I need some comfort food. If you love a pasta bolognese sauce, you will love this ragu! My favorite pasta these days is a pappardelle. It’s a wide noodle, wider than fettuccine and is perfect with braised short-rib. For […]